Cultured Food Life
A Health & Fitness podcast by Donna Schwenk
4.7 • 154 ratings
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Recent Episodes
Episode 340: 4 Fermented Foods I Never Skip In December
Published: December 7, 2025Episode 339: Thanksgiving Reset- How Fermented Foods Can Help You Bounce Back Fast
Published: November 30, 2025Episode 338: How to Help Your Ferments Stay Happy in Winter
Published: November 23, 2025Episode 337: The Miracle Inside You: How Feeding Your 100 Trillion Bacteria Changes Everything
Published: November 16, 2025Episode 336: Fermented Comfort Foods – Bringing Cultured Ingredients to Your Soups, Stews, and Casseroles
Published: November 2, 2025Episode 335: What Your Immune System Actually Does and How Fermented Foods Support It
Published: October 26, 2025Episode 334: The Light That Changed Everything: My Red Light Therapy Journey
Published: October 19, 2025Episode 333: Friendly Bacteria vs.Candida - Ferments That Win the Fight
Published: October 5, 2025Episode 332: 5 Foods That Changed My Life
Published: September 28, 2025Episode 331: Minerals and Cultured Foods: The Foundation of Good Health
Published: September 21, 2025
