The Splendid Table

A Food podcast by American Public Media

4.3 • 2,400 ratings

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The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.

Recent Episodes

821: The Splendid Tour- Celebrating 30 Years: Live from Indianapolis
Published: February 21, 2026
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843: We Fancy with Jerrelle Guy and The Heart Shaped Tin with Bee Wilson
Published: February 13, 2026
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820: Cooking Questions with Lisa Donovan and We The Pizza with Muhammad Abdul-Hadi
Published: February 6, 2026
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842: Adventures in Tea with Henrietta Lovell and Flavor Forward with Nik Sharma
Published: January 30, 2026
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774: On the Road – Hawaii with Chefs Sheldon Simeon, Ed Kenney, Robynne Maii and More!
Published: January 23, 2026
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841: Celebrating 30 Years: Live from St. Paul!
Published: January 16, 2026
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818: Ireland’s National Culinary Treasure, Darina Allen
Published: January 9, 2026
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771: Holiday Cookbooks 2022
Published: January 2, 2026
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817: Holidays with Lisa Kyung Gross and Helen Rosner
Published: December 26, 2025
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840: Holiday Traditions Around the World with Hetty Lui McKinnon and Yasmin Khan
Published: December 19, 2025
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Listen to All Episodes From The Splendid Table