The Splendid Table

A Food podcast by American Public Media

4.3 • 2,400 ratings

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The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.

Recent Episodes

818: Ireland’s National Culinary Treasure, Darina Allen
Published: January 10, 2025
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795: Iconic Midwestern Food with Paul Fehribach and George Motz
Published: January 3, 2025
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794: Holiday Cheer with Nik Sharma, Claire Saffitz, & Toni Tipton-Martin
Published: December 27, 2024
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817: Holidays with Lisa Kyung Gross and Helen Rosner
Published: December 20, 2024
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793: The Secret of Cooking with Bee Wilson and Cassoulet Confessions with Sylvie Bigar
Published: December 13, 2024
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816: Crumbs with Ben Mims and Wild Chocolate with Rowan Jacobsen
Published: December 6, 2024
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791: Fall Cookbook Roundup
Published: November 29, 2024
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Turkey Confidential 2024
Published: November 28, 2024
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815: Your Thanksgiving meal with Deb Perelman and J. Kenji Lopez-Alt & Desi Bakes with Hetal Vasavada
Published: November 22, 2024
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792: A Chef’s Thanksgiving with Amy Thielen, Eric Ripert, and Pierre Thiam
Published: November 15, 2024
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Listen to All Episodes From The Splendid Table