The Splendid Table

A Food podcast by American Public Media

4.3 • 2,400 ratings

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The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.

Recent Episodes

827: Life of a Restaurant Critic with Bill Addison and Wini Moranville
Published: June 5, 2026
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Culinary Masters Collection -Anthony Bourdain
Published: June 2, 2026
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804: Summer Reading with Aimee Nezhukumatathil author of Bite By Bite & Sara B. Franklin author of The Editor
Published: May 29, 2026
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Culinary Masters Collection - Dr. Jessica B. Harris
Published: May 26, 2026
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850: Spain My Way with Chef José Andrés
Published: May 22, 2026
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Culinary Masters Collection - Jacques Pépin
Published: May 19, 2026
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826: Celebrating 30 Years: Live from Iowa City
Published: May 15, 2026
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Culinary Masters Collection - Madhur Jaffrey
Published: May 12, 2026
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849: Ammazza! with Chef Hillary Sterling and Italian Cookies with Domenica Marchetti
Published: May 8, 2026
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Culinary Masters Collection - Martin Yan
Published: May 5, 2026
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Listen to All Episodes From The Splendid Table