The Splendid Table

A Food podcast by American Public Media

4.3 • 2,400 ratings

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The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.

Recent Episodes

808: Garden to Plate: Delicious Summer Recipes and Cooking Ideas with Jess Damuck and Ashley Christensen
Published: August 1, 2025
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Check Out: This Old House Radio Hour
Published: July 30, 2025
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830: Summer Entertaining with Casey Elsass and Peter Som
Published: July 25, 2025
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807: Off the Beaten Path – Exploring Southern France with authors Steve Hoffman and Rebekah Peppler
Published: July 18, 2025
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829: Summer Cooking with Abra Berens and Chef Jiho Kim
Published: July 11, 2025
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806: Thank You, Please Come Again: How Gas Stations Feed & Fuel the American South with Kate Medley and cookout ideas from the chefs behind LA’s vegetable-forward Kismet
Published: July 4, 2025
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828: Celebrating 30 Years: Live from Tampa!
Published: June 27, 2025
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805: Amrikan with Khushbu Shah and Koreaworld with Matt Rodbard and Deuki Hong
Published: June 20, 2025
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827: Life of a Restaurant Critic with Bill Addison and Wini Moranville
Published: June 13, 2025
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Episode 735: 3 Junes
Published: June 6, 2025
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Listen to All Episodes From The Splendid Table