Life On Tap
A Food podcast by Life On Tap
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Inspired by the folks at The Wicked Good Compound, and encouraged by media personality and friend ScottyJ, Sheryl and I decided to tread into The Podosphere on 7/3/2006. “Life On Tap” is just that: our lives through our eyes (or rather all senses) and the appreciation of some of our favorite interests: beer, food, wine, and liquor. There are a tremendous amount of experiences that Sheryl and I haven’t had, and we look forward to sharing those with you, the listener/viewer.
Remember: “Life’s a tap…drink up ’til it’s dry.”
Recent Episodes
Episode # 448: The Fountain
Published: May 17, 2026Episode # 447: Fog and Folklore
Published: May 10, 2026Episode # 446: Devil You Know
Published: May 1, 2026Episode # 445: Gone Afield
Published: April 20, 2026Episode # 444: Melisandre
Published: April 10, 2026Episode # 443: La Grave
Published: April 3, 2026Episode # 442: Shop Talk
Published: March 27, 2026Episode # 441: Doug
Published: March 15, 2026Episode # 440: String Theory
Published: March 7, 2026Episode # 439: Autumn’s Gold 2024
Published: February 28, 2026
