Life On Tap
A Food podcast by Life On Tap
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Create a free account Inspired by the folks at The Wicked Good Compound, and encouraged by media personality and friend ScottyJ, Sheryl and I decided to tread into The Podosphere on 7/3/2006. “Life On Tap” is just that: our lives through our eyes (or rather all senses) and the appreciation of some of our favorite interests: beer, food, wine, and liquor. There are a tremendous amount of experiences that Sheryl and I haven’t had, and we look forward to sharing those with you, the listener/viewer.
Remember: “Life’s a tap…drink up ’til it’s dry.”
Recent Episodes
Episode # 385: Liquid Nectaron Crystals
Published: November 22, 2024Episode # 384: Imagined Futures
Published: November 15, 2024Episode # 383: Persian Lager
Published: November 8, 2024Episode # 382: Awestruck Hibiscus Ginger
Published: November 1, 2024Episode # 381: Lawson’s Fest Bier
Published: October 25, 2024Episode # 380: TGI OKTOBER ’24
Published: October 18, 2024Episode # 379: Ein-Stein
Published: October 13, 2024Episode # 378: Winnow
Published: October 6, 2024Episode # 377: Ayinger Oktober Fest-Marzen
Published: September 28, 2024Episode # 376: All The Leaves Are Golden
Published: September 20, 2024