New Books in Early Modern History
A History podcast by New Books Network
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Recent Episodes
Raffaele Danna, "The Craft of Indo-Arabic Numerals: How Practical Arithmetic Shaped Commerce and Mathematics in Western Europe, 1200–1600" (Harvard UP, 2026)
Published: April 28, 2026Tiffany Jo Werth, "The Lithic Imagination from More to Milton" (Oxford UP, 2024)
Published: April 25, 2026Vin Nardizzi, "Marvellous Vegetables in the English Renaissance" (U Toronto Press, 2025)
Published: April 24, 2026Yair Mintzker, "I, Wandering Jew: A Five-Century History of Our Modern Condition" (Princeton UP, 2026)
Published: April 23, 2026Francis Young, "Fairies: A History" (John Wiley & Sons, 2026)
Published: April 21, 2026Penny Roberts, "Huguenot Networks: Truth and Secrecy in Sixteenth-Century Europe" (Cambridge UP, 2025)
Published: April 17, 2026Mark A. Johnson, "American Bacon: The History of a Food Phenomenon" (U Georgia Press, 2026)
Published: April 17, 2026Karen L. Bowen and Dirk Imhof, "The Burgeoning European Print Trade: The Distribution of Prints Via the Plantin-Moretus Press of Antwerp" (Harvey Miller, 2025)
Published: April 8, 2026Dominik Berrens, "Naming New Things and Concepts in Early Modern Science: The Case of Natural History" (Cambridge UP, 2026)
Published: April 6, 2026Wout Saelens, "Fossil Consumerism: Energy, Ecology and Everyday Life in the Early Modern Low Countries" (Leuven UP, 2026)
Published: April 4, 2026