New Books in Early Modern History
A History podcast by New Books Network
5.0 • 2 ratings
Want connect with New Books Network and email directly about potential partnerships?
Recent Episodes
Christopher Hodson and Brett Rushforth, "Beyond the Ocean: France and the Atlantic World from the Crusades to the Age of Revolutions" (Oxford UP, 2026)
Published: July 28, 2026Bradford A. Bouley, "The Barberini Butchers: Meat, Murder, and Warfare in Early Modern Italy" (U Pennsylvania Press, 2026)
Published: July 18, 2026Peter C. Mancall, "Contested Continent: The Struggle for North America, c. 1000-1680" (Oxford UP, 2026)
Published: July 11, 2026Amélie Junqua and Geoffrey Day, "Too Good to Waste: Recycling Paper in the Eighteenth Century" (Bodleian Library, 2026)
Published: July 11, 2026Kit Chapman, "The Age of Alchemy: How Early Innovators Shaped Modern Chemistry" (Profile Books, 2026)
Published: July 9, 2026Jeremy D. Popkin, "The First Emancipation: The Forgotten History of Abolition in Revolutionary France" (Princeton UP, 2026)
Published: July 1, 2026Peter Ross, "Insatiable Appetites: Eating Out in Georgian London" (Bodleian Library, 2026)
Published: July 1, 2026Christopher de Bellaigue, "The Golden Throne: The Curse of a King" (Bodley Head, 2025)
Published: June 29, 2026Benjamin J. Nourse, "The Power of Publishing in Early Modern Tibetan Buddhism"(Lexington Books, 2025)
Published: June 26, 2026Cleo Nisse, "Venetian Canvas and the Transformation of Painting" (Princeton UP, 2026)
Published: June 26, 2026