Coffee Roaster Warm Up Sessions

A Food podcast by Mirror Coffee Roasters

5.0 • 6 ratings

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A typical coffee roasting day starts with warming up the machine. During this warm up, we are usually packing coffee, brewing, weighing out batches, and of course having discussions about the coffee industry, business, and life in general. Over time, we realized these encouraging and passionate conversations should be documented and shared with others. This is an invitation into the discussions we're having at Mirror Coffee Roasters.

Recent Episodes

144 | Taboo Coffee Orders and Specialty Beverages
Published: May 12, 2024
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143 | Co-Fermented Coffee: Why It's So Controversial And Our Hot Take
Published: May 4, 2024
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142 | SCA Expo Gear Releases: Fellow, La Marzocco, and Ratio
Published: April 30, 2024
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141 | Is A Food Menu Necessary In A Coffee Shop?
Published: April 21, 2024
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140 | Modeling Excellence in a Coffee Shop with Alex Sciarrotta of Narrative Coffee
Published: April 13, 2024
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139 | Starting A Coffee Shop vs Starting A Coffee Roastery
Published: April 6, 2024
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138 | This Changes Everything For Decaf Coffee
Published: March 30, 2024
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137 | How To Grow As A Coffee Content Creator With Jimmy The Barista
Published: March 3, 2024
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136 | How Coffee Roasters and Coffee Shops Can Succeed Together
Published: February 25, 2024
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135 | Avoid This As A Coffee Roaster If You Want Tasty Coffee
Published: February 18, 2024
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