
So You Want to Run a Restaurant?
A Food podcast by Back of House
5.0 • 3 ratings
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Recent Episodes
Pitmaster Charles Wong: So You Want to Redefine BBQ with Fusion Flavor?
Published: September 30, 2025Bridget Foy: So You Want to Keep a 40-Year Restaurant Legacy Alive?
Published: September 23, 2025Chef Paul Smith: So You Want to Be Appalachia’s First James Beard Award Winner?
Published: September 16, 2025We're back for Season 4!
Published: August 27, 2025Cultivating Culture and Growing Thoughtfully with Molly Irani of Chai Pani
Published: April 18, 2023Leaning into Sustainability with Edwin Gallardo and Robin Janse of Seven Stars Resort & Spa
Published: April 4, 2023Growing a Restaurant Group With Rachel Cope of 84 Hospitality
Published: March 21, 2023Managing Multiple Concepts With Zach Mack of Alphabet City Beer Co. and Taco Vista
Published: March 7, 2023Executing Hybrid Restaurant Concepts With Ping Ho
Published: February 21, 2023Creating Concepts That Stand Out With June Rodil
Published: February 7, 2023