Wine with Meg + Mel
A Food podcast by Mel Gilcrist, Meg Brodtmann
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Recent Episodes
The $25 Australian Shiraz That Beat The World
Published: July 8, 2026Wine news: who won the world wine awards, disease resistant vines, mental health in wine, bulk wines update, and is there a silver lining in all this?
Published: July 2, 2026Does Price Matter? The Ultimate Langhe Nebbiolo Blind Taste Test
Published: June 24, 2026Pinot Gris v Pinot Grigio: The Blind Taste Test
Published: June 17, 2026Sweet Red Wines... WHY?!
Published: June 10, 2026Wine News: Endeavour Sells Wineries As The Aussie Wine Industry Hits A New Normal
Published: June 3, 2026The Riverland, a Region Worth Saving Ft. Bottle Shock's Brendan Carter
Published: May 27, 2026How To Pair Fried Chicken With Wine Without Ruining Either
Published: May 20, 2026Our Most Unpopular Wine Opinions. Fight Us.
Published: May 14, 2026Beechworth, Bottled: The Deep Dive on Our Smallest GI
Published: May 6, 2026