Table Talk

A Food podcast by

3.0 • 2 ratings

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On each episode of Table Talk we dive deeper into the unanswered questions shaping the food and drink landscape. Expect to hear from industry leaders, influencers and innovators on the ground driving the change each and every day. Join the conversation on Facebook and Twitter by tagging us @foodmatterslive or keep up to date with Table Talk on https://www.foodmatterslive.com.

Recent Episodes

610: Permissible indulgence - making healthy food feel like a treat
Published: May 18, 2026
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609: Reformulation doesn't have to mean compromise - but it does mean asking the right questions
Published: May 11, 2026
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608: Not all protein is created equal - and why that matters
Published: May 5, 2026
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607: Tackling multiple challenges at once - the new reality for the food industry
Published: April 27, 2026
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606: From TikTok to trolley: how food trends actually travel
Published: April 20, 2026
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605: GLP-1 and the Future of Glucose Management
Published: April 13, 2026
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604: The new rules of children's nutrition
Published: April 7, 2026
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603: Mastering the marvel of mouthfeel
Published: March 30, 2026
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602: The fibre gap - can the food industry bridge it?
Published: March 23, 2026
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601: From deforestation to data breaches — the new frontline of supply chain compliance
Published: March 16, 2026
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