Table Talk

A Food podcast by

3.0 • 2 ratings

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On each episode of Table Talk we dive deeper into the unanswered questions shaping the food and drink landscape. Expect to hear from industry leaders, influencers and innovators on the ground driving the change each and every day. Join the conversation on Facebook and Twitter by tagging us @foodmatterslive or keep up to date with Table Talk on https://www.foodmatterslive.com.

Recent Episodes

622: What a Michelin chef saw that the food industry didn't
Published: August 10, 2026
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621: Why the UK is a leader in global flavours
Published: August 3, 2026
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620: Soy, salmon and sidestreams - where the protein industry is heading
Published: July 27, 2026
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619: The algorithm of appetite - where flavour trends are heading next
Published: July 20, 2026
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618: Are food industry innovators making the most of AI?
Published: July 13, 2026
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617: Women's health - what does evidence-based retail actually look like?
Published: July 6, 2026
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616: Swicy, clean label, and the TikTok effect: Inside the Flavour & Colour Lab at Food Matters Live
Published: June 29, 2026
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615: Food Historian Annie Gray and PepsiCo's Rob Lowery on trends, health and the modern consumer
Published: June 22, 2026
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614: 'Food tech Is the new fintech' - and other things we heard in the NPD Discovery Zone
Published: June 15, 2026
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613: Food Matters Live London 2026: The conversations shaping what we eat
Published: June 8, 2026
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Listen to All Episodes From Table Talk