Table Talk

A Food podcast by

3.0 • 2 ratings

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On each episode of Table Talk we dive deeper into the unanswered questions shaping the food and drink landscape. Expect to hear from industry leaders, influencers and innovators on the ground driving the change each and every day. Join the conversation on Facebook and Twitter by tagging us @foodmatterslive or keep up to date with Table Talk on https://www.foodmatterslive.com.

Recent Episodes

616: Swicy, clean label, and the TikTok effect: Inside the Flavour & Colour Lab at Food Matters Live
Published: June 29, 2026
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615: Food Historian Annie Gray and PepsiCo's Rob Lowery on trends, health and the modern consumer
Published: June 22, 2026
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614: 'Food tech Is the new fintech' - and other things we heard in the NPD Discovery Zone
Published: June 15, 2026
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613: Food Matters Live London 2026: The conversations shaping what we eat
Published: June 8, 2026
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612: Sustainable food production - how the industry is making progress
Published: June 1, 2026
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611: GLP-1: The science, the data, the long-term picture
Published: May 26, 2026
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610: Permissible indulgence - making healthy food feel like a treat
Published: May 18, 2026
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609: Reformulation doesn't have to mean compromise - but it does mean asking the right questions
Published: May 11, 2026
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608: Not all protein is created equal - and why that matters
Published: May 5, 2026
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607: Tackling multiple challenges at once - the new reality for the food industry
Published: April 27, 2026
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