Investing in Regenerative Agriculture and Food
A Investing podcast by Koen van Seijen
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375 Matt Orlando - From Noma to building the world’s most circular restaurant and disrupting the chocolate industry
Published: July 22, 2025374 Birker, Bösel, Mazzola – The Regenerative Agronomy Gap: who do farmers call?
Published: July 15, 2025373 Anat Shenker-Osorio - Why climate messages don’t land and how to rewrite the regenerative narrative
Published: July 8, 2025372 Anand Ethirajalu - Harvesting the clouds: how to transition over 10,000 farmers a year, reducing input costs and increasing profits
Published: July 1, 2025371 Benedikt Boesel - Fully integrating 300 cows into a 1000-hectare arable very sandy farm
Published: June 24, 2025370 Thomas Hogenhaven – The €22M regen fund that said no to €7M
Published: June 17, 2025369 Ichsani Wheeler - We need more large animals in our landscapes
Published: June 10, 2025368 Béla Hatvany - Born in 1938, now thinking AI, enoughness, precision fermentation and building a care economy
Published: June 3, 2025367 Anthony James - Learning from the legends how to become a positive keystone species
Published: May 27, 2025366 Austin Unruh - Silvopasture, planting trees on millions of acres of grassland, is the most scalable and profitable regen solution
Published: May 20, 2025