Eat For The Planet with Nil Zacharias
A Earth Sciences podcast by W!ZARD Studios
4.9 • 217 ratings
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#181 – Plant-Based Brands: High on Purpose, Low on Vibes
Published: September 8, 2024#180 - Zero Egg: Meet The New, Great-Tasting, Cleaner-Label, Plant-Based Egg
Published: May 15, 2023#179 - Plantega: Nudge Theory and Plant-Based Food
Published: May 9, 2023#178 - Climbing the Plant-Based Slope of Enlightenment
Published: April 18, 2023#177 - Elena Devis of Deliveroo on the Unstoppable Rise of Plant-Based in Takeout and Food Delivery
Published: March 9, 2023#176 - Strong Roots: Tasty, Plant-Based Food Designed for Busy Lives
Published: March 6, 2023#175 - Wildtype: Seafood Without Fishing or Fish Farming
Published: December 13, 2022#174 - Alexis Gauthier: A Michelin-Starred French Chef Embraces Vegan Food
Published: November 22, 2022#173 - Victory Hemp Foods: Developing Super-Nutritious Plant-Based Ingredients
Published: November 17, 2022#172 - Chef Palak Patel: Inspiring Change with Good Food
Published: October 18, 2022